- prep: 10 min
- cook: 0 hr
- total: 10 min
Ingredients
- 1 cup (8 ounces) unsalted butter, at room temperature
- 21/2 cups powdered sugar
- 1 tablespoon vanilla extract
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 629 % Daily Value *
- Total Fat: 15 g 23.61%
- Saturated Fat: 10 g 47.74%
- Trans Fat: 1 g %
- Cholesterol: 41 mg 13.57%
- Sodium: 2 mg 0.09%
- Calcium: 5 mg 0.46%
- Potassium: 6 mg 0.17%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.03%
- Zinc: 0 mg 0%
- Total Carbohydrate: 130 g %
- Dietary Fiber: 0 g 0%
- Sugar: 119 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 9.46%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs9
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq