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VEGAN BLOOD ORANGE SCONES
- prep: 5 min
- cook: 25 min
- total: 30 min
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30 minute vegan blood orange scones. Sweet & flaky that makes for the perfect delicious breakfast or snack.
Ingredients
- 1 flax egg (1 Tbsp flaxseed meal + 2½ Tbsp water) or sub 1 egg if not vegan
- ¾ cup unsweetened almond milk
- 2 cups unbleached all purpose flour (organic if possible)
- 1 Tbsp baking powder
- ¼ cup organic cane sugar
- ½ tsp sea salt
- 5 Tbsp cold vegan butter (such as Earth Balance) or sub room temp. coconut oil
- 1 blood orange
- Glaze
- 1 Tbsp blood orange juice
- ⅔ cup powdered sugar
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 376 % Daily Value *
- Total Fat: 12 g 19.11%
- Saturated Fat: 9 g 47.26%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0.02%
- Sodium: 488 mg 20.34%
- Calcium: 94 mg 9.43%
- Potassium: 49 mg 1.41%
- Magnesium: 0 mg 0%
- Iron: 2 mg 11.75%
- Zinc: 0 mg 0%
- Total Carbohydrate: 60 g %
- Dietary Fiber: 1 g 5.03%
- Sugar: 24 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.79%
- Vitamin C 1.77%
- Vitamin D 3.13%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq