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  • Ingredients

    • 6 plums, sliced 1/4 inch thin
    • 2/3 cup brown sugar
    • 1/4 cup water
    • 2 tbs butter, softened
    • 3 eggs
    • 1 1/2 sticks of butter, softened
    • 2/3 cup sugar
    • 1 tsp vanilla extract
    • 1 1/2 cups flour
    • 1/2 tsp baking soda
    • 1 tsp baking powder
    • 1/4 tsp salt
    • 1/2 cup whipping cream

    Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 369 % Daily Value *
    • Total Fat: 7 g 11.27%
    • Saturated Fat: 4 g 18.98%
    • Trans Fat: 0 g %
    • Cholesterol: 15 mg 5.09%
    • Sodium: 528 mg 22.02%
    • Calcium: 51 mg 5.13%
    • Potassium: 484 mg 13.82%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 66 g %
    • Dietary Fiber: 5 g 18.72%
    • Sugar: 25 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 20.65%
    • Vitamin C 39.15%
    • Vitamin D 1.06%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit2 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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