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Upside Down Pizza Casserole
- prep: 20 min
- cook: 30 min
- total: 50 min
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SaveIngredients
- 2 lbs ground beef
- 1 green bell pepper, seeded and chopped
- 1 small onion, chopped
- 3 cloves garlic, minced
- 1 (3.5-ounce) package pepperoni
- 1 (2.25-ounce) can sliced black olives, drained
- 1 (14-ounce) jar pizza sauce
- 2 cups mozzarella cheese
- 1 (8-ounce) tube refrigerated crescent roll dough (8 count)
- 2 tablespoons butter, melted
- ¼ cup grated Parmesan cheese
- ½ teaspoon Italian seasoning
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 703 % Daily Value *
- Total Fat: 57 g 86.98%
- Saturated Fat: 24 g 117.76%
- Trans Fat: 3 g %
- Cholesterol: 161 mg 53.81%
- Sodium: 786 mg 32.74%
- Calcium: 330 mg 33.05%
- Potassium: 423 mg 12.08%
- Magnesium: 0 mg 0%
- Iron: 3 mg 18.05%
- Zinc: 0 mg 0%
- Total Carbohydrate: 6 g %
- Dietary Fiber: 1 g 2.35%
- Sugar: 2 g
- Protein: 39 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 11.27%
- Vitamin C 33.27%
- Vitamin D 1.31%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat9
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat5
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total4 oz-eq
