• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 1/2 red onion, chopped
    • 1 tablespoon olive oil
    • 7 ripe medium tomatoes, cored and halved
    • 2 cloves garlic, peeled and chopped
    • 1 tablespoon chopped fresh basil
    • 1 teaspoon sun-dried tomato paste*
    • 1 recipe basic pizza dough
    • 'Nduja sausage*
    • Stracciatella cheese*

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 367 % Daily Value *
    • Total Fat: 16 g 25.08%
    • Saturated Fat: 6 g 29.83%
    • Trans Fat: 0 g %
    • Cholesterol: 33 mg 10.83%
    • Sodium: 526 mg 21.93%
    • Calcium: 348 mg 34.84%
    • Potassium: 966 mg 27.59%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 26.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 6 g 22.48%
    • Sugar: 16 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 60.42%
    • Vitamin C 174.54%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables4
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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