Two Ingredient Gluten-Free Donuts
Two Ingredient Gluten-Free Donuts
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 1 15 oz gluten-free cake mix
    • 14 oz applesauce (I used unsweetened) or other pureed fruit
    • 3 oz Enjoy Life Dark Chocolate Chip Morsels
    • 2 oz Thai Kithcen Coconut Cream
    • 2 tbsp Earth Balance Buttery Spreads (You can use regular butter if needed)
    • 1 cup powdered sugar
    • 1 - 2 tbsp hot water (or milk of your choice)
    • 3/4 tsp vanilla

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1465 % Daily Value *
    • Total Fat: 34 g 53.05%
    • Saturated Fat: 24 g 119.8%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 307 mg 12.79%
    • Calcium: 30 mg 3.03%
    • Potassium: 356 mg 10.16%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 302 g %
    • Dietary Fiber: 11 g 45.08%
    • Sugar: 263 g
    • Protein: 8 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.3%
    • Vitamin C 6.62%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit3
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs15
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit2 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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