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  • Summary

    Otherwise known as biscotti di Prato, cantucci are twice-baked almond cookies from Tuscany. Martha ups the ante by adding pistachios and two kinds of dried fruit—apricots and cherries.

    Ingredients

    • 2 1/2 cups unbleached all-purpose flour
    • 2 teaspoons baking powder
    • 1 teaspoon kosher salt
    • 3 large eggs, plus 1 lightly beaten large egg white
    • 1 1/4 cups granulated sugar
    • Finely grated zest of 1 orange
    • 1 teaspoon pure vanilla extract
    • 1 cup raw almonds, lightly toasted and roughly chopped
    • 1 cup pistachios, lightly toasted
    • 1 cup dried apricots, chopped
    • 3/4 cup dried cherries, chopped
    • 2 tablespoons coarse sanding sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 943 % Daily Value *
    • Total Fat: 28 g 42.98%
    • Saturated Fat: 3 g 14.18%
    • Trans Fat: 0 g %
    • Cholesterol: 3 mg 0.97%
    • Sodium: 1158 mg 48.24%
    • Calcium: 202 mg 20.24%
    • Potassium: 199 mg 5.68%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 165 g %
    • Dietary Fiber: 10 g 39.49%
    • Sugar: 67 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 20.71%
    • Vitamin C 12.51%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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