- prep: 45 min
- cook: 20 min
- total: 1 hr 5 min
Summary
An irresistible reimagining of a fudge-filled banana bread in the shape of a comforting Bundt cake. The best of all worlds!
Ingredients
- 6 tablespoons butter
- 1/2 cup sugar
- 6 tablespoons dark brown sugar
- 1/8 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/4 cup vegetable oil
- 1 large egg
- 1 banana
- 1 cup flour
- 6 tablespoons cocoa powder
- 1/4 teaspoon baking soda
- 4 ounces chocolate
- 1/4 cup heavy cream
- 1 tablespoon butter
- 6 tablespoons powdered sugar
- 2 tablespoons unsweetened cocoa
- 2 tablespoons milk
- banana chips, for garnish
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 563 % Daily Value *
- Total Fat: 26 g 39.39%
- Saturated Fat: 6 g 28.44%
- Trans Fat: 0 g %
- Cholesterol: 12 mg 3.94%
- Sodium: 332 mg 13.82%
- Calcium: 41 mg 4.06%
- Potassium: 279 mg 7.96%
- Magnesium: 0 mg 0%
- Iron: 3 mg 18.44%
- Zinc: 0 mg 0%
- Total Carbohydrate: 79 g %
- Dietary Fiber: 6 g 24.69%
- Sugar: 39 g
- Protein: 13 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 7 g
- Vitamin A 5.1%
- Vitamin C 5.55%
- Vitamin D 2.22%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq