• prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Ingredients

    • 2 cups pretzel crumbs (just pulse pretzels in the food processor or crush in a baggie)
    • ¼ cup sugar
    • ¼ cup melted butter
    • 8 oz cream cheese, softened
    • ¾ c powdered sugar
    • 8 oz cool whip, plus more for garnish
    • 2 3 oz boxes strawberry jello
    • 2 cups boiling water
    • 1½ cups sliced strawberries
    • 1 cup blueberries
    • 1 cup black berries

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2564 % Daily Value *
    • Total Fat: 128 g 197.25%
    • Saturated Fat: 75 g 375.7%
    • Trans Fat: 4 g %
    • Cholesterol: 351 mg 117.02%
    • Sodium: 1227 mg 51.12%
    • Calcium: 437 mg 43.67%
    • Potassium: 1643 mg 46.95%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 31.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 287 g %
    • Dietary Fiber: 27 g 109.52%
    • Sugar: 232 g
    • Protein: 23 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 92.95%
    • Vitamin C 859.95%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat25
    • Exchange - Fruit7
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs12
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit7 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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