Treviso Salad with Orange Vinaigrette and Manchego
Treviso Salad with Orange Vinaigrette and Manchego
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Can't find Treviso, the long, thin variety of radicchio? Substitute endive or any other member of the bitter chicory family to play off the sweet citrus dressing.

    Ingredients

    • 1/4 cup plus 2 tablespoons extra-virgin olive oil
    • 1/4 cup fresh orange juice
    • 4 teaspoons honey
    • 4 teaspoons red wine vinegar
    • Kosher salt, freshly ground pepper
    • 1 pound Treviso, cut through the core into thin wedges
    • 1/2 cup toasted chopped walnuts
    • 1 4-ounce wedge Manchego cheese
    • 1/4 cup coarsely chopped flat-leaf parsley
    • 1 teaspoon finely grated orange zest

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 265 % Daily Value *
    • Total Fat: 12 g 18.24%
    • Saturated Fat: 2 g 8.44%
    • Trans Fat: 0 g %
    • Cholesterol: 2 mg 0.78%
    • Sodium: 522 mg 21.76%
    • Calcium: 77 mg 7.74%
    • Potassium: 68 mg 1.95%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.26%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 31 g %
    • Dietary Fiber: 2 g 8.66%
    • Sugar: 3 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 3.97%
    • Vitamin C 11.47%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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