Traditional Italian Almond Biscotti

Traditional Italian Almond Biscotti
Traditional Italian Almond Biscotti
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  • Ingredients

    • 3 cups whole almonds
    • 1 cup white sugar
    • 1 cup light brown sugar
    • 1/2 teaspoon ground cinnamon
    • 2 teaspoons baking powder
    • 2 1/2 cups all-purpose flour
    • 3 jumbo sized eggs
    • 1 teaspoon pure vanilla extract
    • zest of 1 large orange (about 2 teaspoons)
    • 1 egg, lightly beaten for brushing on top of loaves

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 36
    • Amount Per Serving
    • Calories: 153 % Daily Value *
    • Total Fat: 7 g 10.33%
    • Saturated Fat: 1 g 3.35%
    • Trans Fat: 0 g %
    • Cholesterol: 19 mg 6.36%
    • Sodium: 40 mg 1.67%
    • Calcium: 43 mg 4.33%
    • Potassium: 104 mg 2.98%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 2 g 6.97%
    • Sugar: 12 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 0.77%
    • Vitamin C 0.19%
    • Vitamin D 0.92%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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