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  • cook: 0 hr
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  • Ingredients

    • 8 egg yolks
    • 3/4 cup granulated sugar
    • 2 cups whole milk
    • 2 cups heavy cream
    • 2 teaspoons ground nutmeg
    • 1/2 cup bourbon
    • 1/2 cup dark rum

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 509 % Daily Value *
    • Total Fat: 22 g 33.55%
    • Saturated Fat: 9 g 47.38%
    • Trans Fat: 0 g %
    • Cholesterol: 679 mg 226.38%
    • Sodium: 75 mg 3.13%
    • Calcium: 127 mg 12.73%
    • Potassium: 172 mg 4.9%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 47 g %
    • Dietary Fiber: 3 g 12.71%
    • Sugar: 26 g
    • Protein: 14 g
    • Alcohol: 11 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 21.53%
    • Vitamin C 0.01%
    • Vitamin D 33.11%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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