• prep: 1092 hr 15 min
  • cook: 1092 hr 15 min
  • total: 1092 hr 15 min
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  • servings:
  • Summary

    How to divide a cake into three equal layers. It's easier than you think.

    Ingredients

    • 6 oz Cake Flour
    • 1 oz unsweetened cocoa powder
    • 2 teaspoons baking powder
    • 1/4 teaspoon baking soda
    • 1/4 teaspoon salt
    • 1 cup sugar
    • 1/4 cup vegetable oil
    • 1 egg
    • 2 teaspoons vanilla extract
    • 1 cup water

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1824 % Daily Value *
    • Total Fat: 88 g 135.85%
    • Saturated Fat: 17 g 87.4%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.36%
    • Sodium: 2883 mg 120.11%
    • Calcium: 463 mg 46.31%
    • Potassium: 752 mg 21.49%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 36.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 279 g %
    • Dietary Fiber: 14 g 56.56%
    • Sugar: 208 g
    • Protein: 20 g
    • Alcohol: 3 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 1.77%
    • Vitamin C 0.53%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs16
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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