• prep: 10 min
  • cook: 10 min
  • total: 20 min
Print Save
  • servings:
  • Ingredients

    • 3 cups cheese tortellini
    • 2 tablespoons butter
    • 2 cloves garlic (crushed)
    • 1 cup mushrooms (sliced)
    • ¾ cup whipping cream
    • ¼ teaspoon salt
    • 1 cup ham (sliced in 2-inch ribbons)
    • ½ cup frozen peas
    • 1/4 cup Parmigiano-Reggiano (plus more for garnish)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 478 % Daily Value *
    • Total Fat: 28 g 42.8%
    • Saturated Fat: 17 g 83.45%
    • Trans Fat: 1 g %
    • Cholesterol: 106 mg 35.31%
    • Sodium: 599 mg 24.95%
    • Calcium: 207 mg 20.75%
    • Potassium: 188 mg 5.37%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 43 g %
    • Dietary Fiber: 2 g 9.93%
    • Sugar: 3 g
    • Protein: 15 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 17.88%
    • Vitamin C 3.7%
    • Vitamin D 3.32%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE