• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Ingredients

    • 4-5 medium, ripe tomatoes, diced
    • 1 sleeve saltine crackers, roughly crushed
    • 1/4 cup green onions, chopped, plus more for garnish
    • 2/3 cup mayonnaise
    • 2 eggs, hard-boiled, chopped (optional)
    • kosher salt and freshly ground pepper, to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1448 % Daily Value *
    • Total Fat: 140 g 215.23%
    • Saturated Fat: 26 g 131.3%
    • Trans Fat: 0 g %
    • Cholesterol: 1077 mg 358.9%
    • Sodium: 1309 mg 54.54%
    • Calcium: 166 mg 16.64%
    • Potassium: 446 mg 12.74%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 8 g %
    • Dietary Fiber: 1 g 2.92%
    • Sugar: 5 g
    • Protein: 36 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 8 g
    • Omega 6 Fatty Acid: 62 g
    • Vitamin A 35.2%
    • Vitamin C 7.83%
    • Vitamin D 61.75%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat26
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total5 oz-eq

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