• prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Ingredients

    • 1 garlic clove
    • 8cm fresh ginger grated
    • 2 T smooth peanut butter
    • 1 T sesame oil
    • 2 T tamari (wheat free soy sauce)
    • 2 T tomato sauce
    • 2 t maple syrup
    • 2 T vege oil
    • 1 block extra firm tofu

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4822 % Daily Value *
    • Total Fat: 63 g 96.77%
    • Saturated Fat: 21 g 106%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 34808 mg 1450.34%
    • Calcium: 1707 mg 170.72%
    • Potassium: 13176 mg 376.47%
    • Magnesium: 0 mg 0%
    • Iron: 155 mg 859.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 986 g %
    • Dietary Fiber: 111 g 442.12%
    • Sugar: 439 g
    • Protein: 141 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 46.77%
    • Vitamin C 63.53%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs29
    • Exchange - Starch31
    • Exchange - Vegetables5
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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