- prep: 30 min
- cook: 0 hr
- total: 30 min
Summary
A buttery crust holds a rich topping enhanced with pecans and chocolate-caramel chips. MORE + LESS -
Ingredients
- 3/4 cup butter or margarine, softened
- 1/3 cup packed brown sugar
- 1 egg
- 2 cups Gold Medal™ all-purpose flour
- 1 cup butter or margarine
- 3/4 cup packed brown sugar
- 1/4 cup light corn syrup
- 2 cups coarsely chopped pecans
- 1 cup swirled milk chocolate and caramel chips (from 10-oz bag)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 1696 % Daily Value *
- Total Fat: 125 g 192.04%
- Saturated Fat: 29 g 147.21%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 927 mg 38.64%
- Calcium: 91 mg 9.11%
- Potassium: 299 mg 8.55%
- Magnesium: 0 mg 0%
- Iron: 5 mg 27.94%
- Zinc: 0 mg 0%
- Total Carbohydrate: 141 g %
- Dietary Fiber: 9 g 35.6%
- Sugar: 86 g
- Protein: 13 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 11 g
- Vitamin A 74.61%
- Vitamin C 4.97%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat25
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs6
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total4 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total4 oz-eq