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Toffee Banana Bread
- prep: 15 min
- cook: 55 min
- total: 1 hr 10 min
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SaveIngredients
- 3 bananas
- ¾ cup sugar
- ¼ cup canola oil
- 1 large egg
- 1½ cups all purpose flour
- 1½ tsp baking powder
- ¼ tsp baking soda
- 1 T cinnamon
- 4 oz. toffee bits
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 865 % Daily Value *
- Total Fat: 29 g 44.7%
- Saturated Fat: 11 g 55.2%
- Trans Fat: 1 g %
- Cholesterol: 84 mg 27.95%
- Sodium: 581 mg 24.22%
- Calcium: 371 mg 37.15%
- Potassium: 144 mg 4.12%
- Magnesium: 0 mg 0%
- Iron: 5 mg 28.82%
- Zinc: 0 mg 0%
- Total Carbohydrate: 139 g %
- Dietary Fiber: 11 g 43.95%
- Sugar: 55 g
- Protein: 17 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 11.12%
- Vitamin C 10.09%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs5
- Exchange - Starch4
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total5 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
