The Real Crepe Cake

  • prep: 1 hr
  • cook: 1 hr
  • total: 2 hr
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  • servings:
  • Ingredients

    • 6 tablespoons butter
    • 3 cups milk
    • 6 eggs
    • 1½ cups all-purpose flour
    • 7 tbsp. sugar
    • Pinch of salt
    • vegetable oil
    • 2 cups milk
    • 1 tbsp. vanilla extract
    • 6 egg yolks
    • ½ cup sugar
    • ? cup cornstarch, sifted
    • 3½ tbsp. butter
    • 2 cups heavy cream
    • 1 tablespoon sugar
    • 3 tablespoons Kirsch (I didn't use this because I didn't want to buy something so expensive when I'd only ever use it once, haha. I still turned out great!)
    • icing sugar (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 15
    • Amount Per Serving
    • Calories: 685 % Daily Value *
    • Total Fat: 46 g 71.36%
    • Saturated Fat: 22 g 108.52%
    • Trans Fat: 1 g %
    • Cholesterol: 1113 mg 371.05%
    • Sodium: 321 mg 13.37%
    • Calcium: 243 mg 24.29%
    • Potassium: 277 mg 7.92%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.32%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 47 g %
    • Dietary Fiber: 0 g 1.26%
    • Sugar: 29 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 43.39%
    • Vitamin C 0.39%
    • Vitamin D 68.38%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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