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  • Summary

    Super cheese, super creamy, slightly sweet pumpkin lasagna! A delicious comfort food perfect for cool fall evenings – tastes like a big hug!

    Ingredients

    • 6 tablespoons butter
    • 6 cloves garlic, minced
    • 5¼ cups of 100% pumpkin puree (equivalent to 3 15oz cans)
    • ? cup brown sugar
    • 2 tablespoons real maple syrup
    • 1½ teaspoons ground cinnamon
    • 1 teaspoon ground nutmeg
    • 1 teaspoon ground ginger
    • ¼ teaspoon ground clove
    • ¼ teaspoon white or black pepper
    • 1 teaspoon salt
    • 1¾ cup ricotta cheese (15 oz container)
    • 16 ounces fresh or regular mozzarella cheese
    • 15 sheets lasagna noodles (little less than a 16 oz box)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 620 % Daily Value *
    • Total Fat: 26 g 40.13%
    • Saturated Fat: 15 g 76.08%
    • Trans Fat: 0 g %
    • Cholesterol: 69 mg 23.03%
    • Sodium: 813 mg 33.88%
    • Calcium: 489 mg 48.89%
    • Potassium: 58 mg 1.65%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 73 g %
    • Dietary Fiber: 3 g 12.69%
    • Sugar: 30 g
    • Protein: 27 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 83.15%
    • Vitamin C 0.53%
    • Vitamin D 0.78%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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