The Best Creamy Grits with Cheese
The Best Creamy Grits with Cheese
  • prep: 3 min
  • cook: 45 min
  • total: 48 min
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  • servings:
  • Summary

    Super creamy grits will make you smile from ear to ear. Made with beef stock, cream and real butter for stick-to-your-ribs goodness.

    Ingredients

    • 2 Cups Beef Stock (preferably homemade, but unsalted otherwise)
    • 4 TBSP Organic Butter
    • 1 Cup Ground Grits
    • 1 TSP Kosher Salt
    • 1 Cup Heavy Cream
    • ½ Cup Water
    • 1 Cup Shredded Cheddar
    • Crumbled Bacon (optional topping)
    • Whole Kernel Corn (optional topping)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 466 % Daily Value *
    • Total Fat: 43 g 65.64%
    • Saturated Fat: 26 g 132.25%
    • Trans Fat: 1 g %
    • Cholesterol: 126 mg 42.09%
    • Sodium: 1074 mg 44.74%
    • Calcium: 255 mg 25.49%
    • Potassium: 304 mg 8.7%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.18%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 10 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 2 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 31.76%
    • Vitamin C 0.6%
    • Vitamin D 11.15%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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