• prep: 10 min
  • cook: 20 min
  • total: 30 min
Print Save
  • servings:
  • Ingredients

    • 1 cup plus 3 Tbsps. unsalted butter
    • 1½ cups dark brown sugar
    • 1 egg
    • 1 egg yolk
    • 2 tsps. vanilla
    • 1 tsp. baking soda
    • 1½ tsps. salt
    • 21/4 cups all-purpose flour
    • 1/3 cup flaked coconut
    • 1 cup semi-sweet chocolate chips (or more to taste)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 383 % Daily Value *
    • Total Fat: 11 g 17.05%
    • Saturated Fat: 7 g 33.4%
    • Trans Fat: 0 g %
    • Cholesterol: 28 mg 9.44%
    • Sodium: 606 mg 25.24%
    • Calcium: 10 mg 0.99%
    • Potassium: 64 mg 1.84%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 70 g %
    • Dietary Fiber: 1 g 5.1%
    • Sugar: 48 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.94%
    • Vitamin C 0%
    • Vitamin D 0.39%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE