• prep: 8 hr
  • cook: 15 min
  • total: 8 hr 15 min
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  • servings:
  • Summary

    This grilled Carne Asada recipe starts with skirt steak soaked in a flavorful citrus and Mexican spiced marinade then grilled to perfection!

    Ingredients

    • ⅓ cup extra virgin olive oil
    • ⅓ cup soy sauce
    • ⅓ cup fresh lime juice
    • ¼ cup finely chopped cilantro
    • 3 tablespoons fresh orange juice
    • 3 tablespoons white vinegar
    • 3 tablespoons granulated sugar
    • 1 teaspoon freshly ground black pepper
    • 1 teaspoon ground cumin
    • ½ medium onion (diced)
    • 4 garlic cloves (minced)
    • 1 jalapeño chile pepper (seeded and minced)
    • 1 - 1 ½ pound skirt steak
    • Salt and pepper to taste
    • For serving: cilantro (tortillas, limes, salsa verde, avocado, cotija, etc.)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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