The BEST Korean BBQ Rice Bowl Recipe & Video
The BEST Korean BBQ Rice Bowl Recipe & Video
  • prep: 0 hr
  • cook: 5 min
  • total: 5 min
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  • servings:
  • Ingredients

    • 3 tbsp soy sauce
    • 1 tbsp mirin (you can substitute to water and pinch of sugar)
    • 1 tbsp maesilaek, Korean green plum extract (you can substitute to apple or orange juice)
    • 1 tbsp sugar
    • ⅛ tsp black pepper
    • 1 tbsp grated garlic (approximately 3 to 5 cloves garlic)
    • 1 tsp grated ginger
    • 1 lb pork shoulder, ⅛” thin slices
    • 1 cup warm cooked rice per serving
    • some chopped green onions
    • ramen egg, mayak egg or soft boiled egg of your choice

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 113 % Daily Value *
    • Total Fat: 3 g 4.68%
    • Saturated Fat: 1 g 5.1%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 1301 mg 54.2%
    • Calcium: 6 mg 0.63%
    • Potassium: 21 mg 0.59%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 0 g 0.68%
    • Sugar: 5 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.02%
    • Vitamin C 1.48%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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