- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 stick butter, softened
- 1 cup white sugar
- 2 eggs
- 1 1/2 cups buttermilk (milk + 1 tsp. vinegar)
- 1 1/2 cups flour
- 1 tsp baking powder
- 1 1/2 sticks butter, softened
- 4 1/2 cups powdered sugar, sifted
- 1/2 cup shortening
- 1 tsp vanilla extract
- Store bought fondant or Marshmallow Fondant
- Green Food Coloring
- Black Sprinkles
- Sliced Almonds
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 6360 % Daily Value *
- Total Fat: 249 g 382.88%
- Saturated Fat: 111 g 553.25%
- Trans Fat: 5 g %
- Cholesterol: 427 mg 142.43%
- Sodium: 1774 mg 73.92%
- Calcium: 184 mg 18.36%
- Potassium: 410 mg 11.71%
- Magnesium: 0 mg 0%
- Iron: 9 mg 52%
- Zinc: 0 mg 0%
- Total Carbohydrate: 1027 g %
- Dietary Fiber: 5 g 20%
- Sugar: 817 g
- Protein: 33 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 7 g
- Vitamin A 93.87%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat49
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs58
- Exchange - Starch10
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total13 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq