Thai Chicken Spring Rolls with Spicy
Thai Chicken Spring Rolls with Spicy "Peanut" Sauce
  • prep: 45 min
  • cook: 15 min
  • total: 1 hr
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  • servings:
  • Summary

    Thai Chicken Spring Rolls are a light and tasty dinner for a warm summer night, but the real star of this recipe is the “peanut” sauce. It’s a Thai-inspired almond butter based sauce that mimics peanut sauce. You’ll want to put it on all the things.

    Ingredients

    • 1 1/2 pounds of boneless, skinless chicken breasts or thighs
    • 1/2 cup creamy roasted almond butter or other nut butter
    • 1/4 cup lime juice, freshly squeezed (about 2 juicy limes)
    • 1/4 cup water
    • 1/4 cup cilantro, minced
    • 2 teaspoons fish sauce
    • 2 teaspoons sesame oil
    • 2 teaspoons rice vinegar
    • 2 teaspoons honey
    • 2 cloves garlic, pressed
    • 2 teaspoons ginger, freshly minced or grated on a Microplane zester
    • 1 teaspoon chili powder or diced jalapeno pepper
    • 1 1/2 cups shredded carrots
    • 1 1/2 cups finely chopped broccoli
    • 3 thinly sliced green onions
    • 5 Napa cabbage leaves, cut in half and sliced thinly
    • Juice from 1/2 lime
    • Pinch of salt
    • 1 tablespoon avocado or extra-virgin olive oil
    • 12 spring roll wrappers
    • 1 bunch of fresh basil
    • 1 bunch of fresh mint
    • 1 bunch of fresh cilantro
    • Asian chili paste or sambal oelek (or sriracha), for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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