- prep: 5 min
- cook: 15 min
- total: 20 min
Ingredients
- 16 oz rice noodles
- 3 tbsp coconut or olive oil
- 3 tbsp chopped fresh ginger
- 5 garlic cloves, minced
- ½ cup chopped shallots
- 2-4 small red chili peppers*
- 12-16 oz high quality beef cut into thin strips (top sirloin, filet mignon)
- ½ cup soy sauce (can use GF Tamari or coconut aminos)
- 2 tbsp honey
- 1 tbsp white wine vinegar or rice vinegar
- 1 tbsp fish sauce
- 1 cup matchstick carrots
- 1 cup fresh thai basil or holy basil*
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 609 % Daily Value *
- Total Fat: 13 g 19.8%
- Saturated Fat: 2 g 10.48%
- Trans Fat: 0 g %
- Cholesterol: 36 mg 12%
- Sodium: 1642 mg 68.4%
- Calcium: 39 mg 3.86%
- Potassium: 172 mg 4.92%
- Magnesium: 0 mg 0%
- Iron: 4 mg 20.1%
- Zinc: 0 mg 0%
- Total Carbohydrate: 103 g %
- Dietary Fiber: 4 g 17.34%
- Sugar: 13 g
- Protein: 20 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 2.46%
- Vitamin C 8.27%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch6
- Exchange - Vegetables1
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq