Texas Toast with Roasted Tomatoes and Parsley
Texas Toast with Roasted Tomatoes and Parsley
  • prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Summary

    Caramelized tomatoes add a pop of tanginess to these garlicky toasts.

    Ingredients

    • 1 pound cherry tomatoes
    • 1/2 teaspoon kosher salt, plus more to taste
    • 1/2 cup (1 stick) unsalted butter
    • 2 garlic cloves, grated
    • 1/2 cup coarsely chopped fresh parsley
    • 6 thick slices white sandwich bread (such as pullman), toasted

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 228 % Daily Value *
    • Total Fat: 16 g 25.36%
    • Saturated Fat: 10 g 48.88%
    • Trans Fat: 1 g %
    • Cholesterol: 41 mg 13.57%
    • Sodium: 311 mg 12.95%
    • Calcium: 61 mg 6.08%
    • Potassium: 248 mg 7.09%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.49%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 2 g 7.32%
    • Sugar: 4 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 30.6%
    • Vitamin C 28.42%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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