• prep: 20 min
  • cook: 30 min
  • total: 50 min
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  • servings:
  • Ingredients

    • 1 lb ground beef
    • 2 cups frozen mixed vegetables
    • 16 oz tater tots
    • 2 cans cream of mushroom soup
    • 1/4 cup milk
    • 1 cup french fried onions

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2488 % Daily Value *
    • Total Fat: 159 g 244.78%
    • Saturated Fat: 53 g 262.55%
    • Trans Fat: 7 g %
    • Cholesterol: 346 mg 115.43%
    • Sodium: 2620 mg 109.16%
    • Calcium: 261 mg 26.07%
    • Potassium: 2739 mg 78.27%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 57.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 165 g %
    • Dietary Fiber: 21 g 82.92%
    • Sugar: 29 g
    • Protein: 93 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 349.58%
    • Vitamin C 19.73%
    • Vitamin D 11.18%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat26
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch7
    • Exchange - Vegetables11
    • Exchange - Lean Meat10
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total6 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total12 oz-eq

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