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Tangerine Sherbet
- prep: 25 min
- cook: 0 hr
- total: 25 min
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Light, floral citrus plus rich cream equals a great frozen treat. We love this sherbet with tangerines, but oranges are also delicious.
Ingredients
- Finely grated zest of 2 tangerines
- 3 cups fresh tangerine juice (from about 10 tangerines)
- 1 cup sugar
- Coarse salt
- 2 tablespoons Grand Marnier or other orange-flavored liqueur
- 1/2 cup heavy cream
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 121 % Daily Value *
- Total Fat: 4 g 6.89%
- Saturated Fat: 3 g 13.88%
- Trans Fat: 0 g %
- Cholesterol: 14 mg 4.52%
- Sodium: 4 mg 0.17%
- Calcium: 22 mg 2.15%
- Potassium: 144 mg 4.1%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.87%
- Zinc: 0 mg 0%
- Total Carbohydrate: 22 g %
- Dietary Fiber: 0 g 0.67%
- Sugar: 22 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 7.28%
- Vitamin C 38.84%
- Vitamin D 1.89%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
