Taco Bell Chicken Quesadilla
Taco Bell Chicken Quesadilla
  • prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    Make this Copycat Taco Bell Chicken Quesadilla recipe right in the comfort of your own home. It is so easy to throw together and makes a perfect and easy weeknight dinner.

    Ingredients

    • 2 10 inch flour tortillas
    • 2 cups shredded Colby-Jack cheese
    • 1 cup shredded rotisserie chicken
    • 1/4 cup mayonaise (see note)
    • 2 tsps minced pickled jalapeños
    • 2 tsps pickled jalapeño juice
    • 3/4 tsp sugar
    • 1/2 tsp cumin
    • 1/2 tsp paprika
    • 1/8 tsp cayenne pepper
    • 1/8 tsp garlic powder

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 547 % Daily Value *
    • Total Fat: 32 g 49.61%
    • Saturated Fat: 16 g 78.93%
    • Trans Fat: 0 g %
    • Cholesterol: 55 mg 18.33%
    • Sodium: 812 mg 33.83%
    • Calcium: 517 mg 51.7%
    • Potassium: 68 mg 1.95%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 23.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 1 g 5%
    • Sugar: 1 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 14.97%
    • Vitamin C 0.05%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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