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Swiss Cheese Fondue
- prep: 10 min
- cook: 20 min
- total: 30 min
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Homemade Cheese Fondue for your Christmas or New Year's Eve dinner party.
Ingredients
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 3435 % Daily Value *
- Total Fat: 161 g 247.92%
- Saturated Fat: 90 g 448.3%
- Trans Fat: 2 g %
- Cholesterol: 493 mg 164.43%
- Sodium: 4257 mg 177.37%
- Calcium: 5596 mg 559.62%
- Potassium: 2733 mg 78.09%
- Magnesium: 0 mg 0%
- Iron: 17 mg 92.83%
- Zinc: 0 mg 0%
- Total Carbohydrate: 122 g %
- Dietary Fiber: 35 g 138.84%
- Sugar: 21 g
- Protein: 159 g
- Alcohol: 143 g
- Omega 3 Fatty Acid: 2 g
- Omega 6 Fatty Acid: 9 g
- Vitamin A 104.29%
- Vitamin C 0.33%
- Vitamin D 27.64%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat23
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch5
- Exchange - Vegetables0
- Exchange - Lean Meat22
- Exchange - Alcohol10
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy16 c
- MyPlate - Protein Total0 oz-eq
