• prep: 20 min
  • cook: 10 min
  • total: 30 min
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  • servings:
  • Summary

    A sweet and spicy taco, made with beef that has been marinating in a Asian sauce and topped with a sweet and spicy mango salsa.

    Ingredients

    • 1¼ lbs. Top Round Steak
    • ¼ cup low sodium soy sauce
    • 3 tsp. Asian chili paste
    • 2 tsp garlic, minced
    • 1 cup mangos, peeled, diced small
    • ¼ cup onion,peeled, cut small
    • 1 jalapeno, seeded, slice small
    • 1 lime, juiced
    • 1 cup, coleslaw mix, raw, sliced small
    • 10 corn tortillas

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 230 % Daily Value *
    • Total Fat: 5 g 8.27%
    • Saturated Fat: 2 g 9.4%
    • Trans Fat: 0 g %
    • Cholesterol: 93 mg 31.15%
    • Sodium: 2939 mg 122.46%
    • Calcium: 23 mg 2.35%
    • Potassium: 732 mg 20.92%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.3%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 2 g 7.78%
    • Sugar: 4 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 2.17%
    • Vitamin C 17.57%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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