• prep: 2 hr 15 min
  • cook: 40 min
  • total: 2 hr 55 min
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  • servings:
  • Ingredients

    • ½ cup whole milk
    • 2 tablespoons brown sugar
    • ¾ teaspoons kosher salt
    • 4 tablespoons butter
    • 1 package (2¼ teaspoons) yeast
    • ¾ cup mashed sweet potatoes
    • ¼ cup warm water
    • 2½ cups all purpose flour
    • ½ cup yellow cornmeal
    • ¼ teaspoon grated nutmeg
    • ½ cup raisins

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 6366 % Daily Value *
    • Total Fat: 76 g 117.42%
    • Saturated Fat: 35 g 176.95%
    • Trans Fat: 2 g %
    • Cholesterol: 137 mg 45.69%
    • Sodium: 2025 mg 84.37%
    • Calcium: 467 mg 46.71%
    • Potassium: 2848 mg 81.37%
    • Magnesium: 0 mg 0%
    • Iron: 69 mg 383.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1206 g %
    • Dietary Fiber: 51 g 204.08%
    • Sugar: 96 g
    • Protein: 193 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 11 g
    • Vitamin A 320.06%
    • Vitamin C 6.1%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit4
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs2
    • Exchange - Starch73
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total92 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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