• prep: 0 hr
  • cook: 0 hr
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  • Summary

    This delicious sweet cinnamon flatbread recipe is courtesy of Jennifer Behar, owner of Jennifer's Homemade.

    Ingredients

    • 1 cup lukewarm water
    • 2 1/4 teaspoons active dry yeast
    • 3 1/2 cups bread flour, plus more for work surface
    • 1/4 cup plus 2 teaspoons ground cinnamon
    • 2 teaspoons coarse salt
    • 1 1/4 cups superfine sugar
    • 3/4 cup extra-virgin olive oil

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 2093 % Daily Value *
    • Total Fat: 88 g 135.65%
    • Saturated Fat: 12 g 61.88%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 1940 mg 80.84%
    • Calcium: 69 mg 6.88%
    • Potassium: 313 mg 8.95%
    • Magnesium: 0 mg 0%
    • Iron: 11 mg 61.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 298 g %
    • Dietary Fiber: 8 g 32.72%
    • Sugar: 121 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 8 g
    • Vitamin A 0.25%
    • Vitamin C 0.6%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch12
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total15 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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