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  • Summary

    This 'one-pot' stir-fry is my family's alternative to eating out because you can throw it together and have a yummy meal ready in minutes.

    Ingredients

    • 560g soba noodles
    • 320g tofu
    • Spray oil of your choice (optional)
    • 1 bunch spring onions, cut into pieces
    • 250g mixed mushrooms, sliced
    • 2 mixed peppers (green, red or yellow), sliced lengthways
    • 150g mange tout, sliced lengthways
    • 1 onion, sliced
    • 1/2 shredded cabbage
    • 1tbsp fresh ginger, grated
    • 1 clove of garlic, crushed
    • Pinch of Chinese five spice
    • 1tsp reduced salt soy sauce
    • 1tbsp ketchup
    • Pinch chilli flakes (optional)
    • 1tbsp fresh coriander, chopped

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutritional Info
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