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servings:

Delicious and easy to make, these hand pies are great to take on picnics.

• 3 cups all-purpose flour, plus more for dusting
• 1/4 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 teaspoons grated lemon zest (1 lemon)
• 8 tablespoons (1 stick) butter, room temperature
• 1 1/4 cups sugar
• 1 large whole egg
• 3 ounces cream cheese, room temperature
• 2 tablespoons nonfat buttermilk
• 1 teaspoon pure vanilla extract
• 1 large egg white, lightly beaten
• 2 cups sun-dried strawberries
• 1 vanilla bean, split lengthwise
• 1 teaspoon freshly squeezed lemon juice plus 2 teaspoons grated lemon zest (1 lemon)
• 1 cup chunky strawberry preserves

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