• prep: 20 min
• cook: 0 hr
• total: 20 min

servings:

If a smoothie could taste like summer, this would be it! This dairy-free, gluten-free, vegan smoothie is simply delicious, made with ripe mango, plums, apricots and peaches or nectarines.

• 1 cup Bai5 Molokai Coconut Antioxidant Infusion
• 1 ripe mango, peeled and diced
• 1 ripe plum, pitted and chopped
• 1 ripe peach or nectarine, pitted and chopped
• 1 ripe apricot, pitted and chopped
• a little fresh grated lime zest
• 1/2 cup ice cubes
• mint leaves for garnish (optional)

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