Recipe Image
Stuffed baked Potatoes with Mushroom & Ham
  • prep: 10 min
  • cook: 1 hr 20 min
  • total: 1 hr 30 min
Print Print Save Save
  • servings:
  • Summary

    Adapted from Larousse Gastronomique

    Ingredients

    • 5 medium Potatoes
    • 2 small Onions
    • 2 Garlic Pods
    • 100 grams Mushrooms
    • 2-3 Ham Slices (depends on the size)
    • 7 Tablespoons Fresh Cream
    • pinch Salt
    • pinch Pepper
    • pinch Paprika Powder
    • dash Olive Oil
    • Breadcrumbs
    • less then a hand full grated cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 223 % Daily Value *
    • Total Fat: 16 g 25.26%
    • Saturated Fat: 3 g 13.15%
    • Trans Fat: 0 g %
    • Cholesterol: 9 mg 2.95%
    • Sodium: 1225 mg 51.05%
    • Calcium: 28 mg 2.75%
    • Potassium: 126 mg 3.59%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.42%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 14 g %
    • Dietary Fiber: 3 g 10.51%
    • Sugar: 3 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 93.29%
    • Vitamin C 19.85%
    • Vitamin D 0.02%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq