Stuffed Khoya Modak | Mawa Modak Recipe | How to Make Modak
Stuffed Khoya Modak | Mawa Modak Recipe | How to Make Modak
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  • cook: 0 hr
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  • Summary

    Stuffed Khoya Modak | Mawa Modak Recipe | How to Make Modak - Modak is a dumpling which is loved by Lord Ganesha.

    Ingredients

    • 300 g or 1 and ½ cup tightly packed crumbled khoya
    • 1/3 to 1/2 cup powdered sugar
    • 4-5 cardamoms (elaichi) seeds crushed
    • For Stuffing:
    • 1/4 cup grated dry coconut
    • 2-3 tbsp powdered sugar
    • 4-5 cardamoms (elaichi) seeds crushed

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1157 % Daily Value *
    • Total Fat: 21 g 31.54%
    • Saturated Fat: 13 g 64.2%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 1016 mg 42.34%
    • Calcium: 95 mg 9.48%
    • Potassium: 71 mg 2.03%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 30.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 238 g %
    • Dietary Fiber: 6 g 25.6%
    • Sugar: 141 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 1.1%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs6
    • Exchange - Starch10
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total9 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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