• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Ingredients

    • Large head of cabbage
    • 1 lb ground chuck, UNCOOKED
    • 1/3 cup rice, raw, any kind
    • 1 small onion, diced small
    • 2 eggs
    • 1 tsp salt (For Filling)
    • 1/4 tsp black pepper (For Filling)
    • 1 large onion, sliced
    • 15 oz can tomato sauce
    • 3 14.5 oz cans of diced tomatoes (undrained)
    • 1.5 TBSP lemon juice
    • 1 tsp salt (For Topping)
    • 1/4 tsp black pepper (For Topping)
    • 1 cup brown sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2028 % Daily Value *
    • Total Fat: 73 g 112.02%
    • Saturated Fat: 17 g 83.7%
    • Trans Fat: 0 g %
    • Cholesterol: 247 mg 82.24%
    • Sodium: 6274 mg 261.41%
    • Calcium: 240 mg 23.96%
    • Potassium: 1153 mg 32.94%
    • Magnesium: 0 mg 0%
    • Iron: 14 mg 80.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 264 g %
    • Dietary Fiber: 18 g 72.64%
    • Sugar: 181 g
    • Protein: 107 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 106.13%
    • Vitamin C 286.12%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch5
    • Exchange - Vegetables7
    • Exchange - Lean Meat13
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total7 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total12 oz-eq

    OTHER RECIPES YOU MAY LIKE