Stuffed Beef Burgers

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    When the familiar hamburger of ground chuck holds a surprise inside, it's much more fun, and takes on a remarkably different personality.

    Ingredients

    • 3 pounds ground chuck
    • Coarse salt
    • 1 1/2 teaspoons freshly ground pepper
    • 3 ounces thinly sliced fresh mozzarella, optional
    • 1 tablespoon chopped fresh herb leaves, such as oregano or basil (optional)
    • 12 grape tomatoes, halved (optional)
    • Bacon-Onion Filling (optional)
    • Cheddar-Mushroom Filling (optional)
    • Vegetable oil, for brushing
    • 6 hamburger buns, such as sesame

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 309 % Daily Value *
    • Total Fat: 13 g 20.17%
    • Saturated Fat: 6 g 30.22%
    • Trans Fat: 0 g %
    • Cholesterol: 130 mg 43.38%
    • Sodium: 177 mg 7.36%
    • Calcium: 86 mg 8.61%
    • Potassium: 82 mg 2.34%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 20.73%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 1.09%
    • Sugar: 0 g
    • Protein: 47 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.78%
    • Vitamin C 1.14%
    • Vitamin D 0.11%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total6 oz-eq

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