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Stuffed Beef Burgers
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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When the familiar hamburger of ground chuck holds a surprise inside, it's much more fun, and takes on a remarkably different personality.
Ingredients
- 3 pounds ground chuck
- Coarse salt
- 1 1/2 teaspoons freshly ground pepper
- 3 ounces thinly sliced fresh mozzarella, optional
- 1 tablespoon chopped fresh herb leaves, such as oregano or basil (optional)
- 12 grape tomatoes, halved (optional)
- Bacon-Onion Filling (optional)
- Cheddar-Mushroom Filling (optional)
- Vegetable oil, for brushing
- 6 hamburger buns, such as sesame
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 309 % Daily Value *
- Total Fat: 13 g 20.17%
- Saturated Fat: 6 g 30.22%
- Trans Fat: 0 g %
- Cholesterol: 130 mg 43.38%
- Sodium: 177 mg 7.36%
- Calcium: 86 mg 8.61%
- Potassium: 82 mg 2.34%
- Magnesium: 0 mg 0%
- Iron: 4 mg 20.73%
- Zinc: 0 mg 0%
- Total Carbohydrate: 2 g %
- Dietary Fiber: 0 g 1.09%
- Sugar: 0 g
- Protein: 47 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 2.78%
- Vitamin C 1.14%
- Vitamin D 0.11%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat7
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total6 oz-eq
