Strong coffee with cardamom
Strong coffee with cardamom
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  • prep: 7 min
  • cook: 10 min
  • total: 17 min
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  • servings:
  • Summary

    Strong coffee with cardamom.One has only to breathe this divine smell of freshly ground coffee with a sweet spicy cardamom – and immediately transfer somewhere warmer climes, where the dark-skinned girl dancing their speaking dances a few steps from the sea-ocean. And nothing to do, because the vacation… If you have the need to go very late, it is best to drink a coffee – and exactly 5 o’clock in the afternoon. In contrast to the Arabs who drink a qahwa al-arabiya of tiny cups, we need more servings. (adsbygoogle=window.adsbygoogle||[]).push({});Print YumStrong coffee with cardamomIngredients1 Salt1 Water1 Brown sugar4 Cardamom5 Freshly roasted arabicaInstructionsFry boxes cardamom on a dry frying pan over medium heat, shaking, 1-2 minutes. Then open them and remove the seeds. Sami boxes are no longer needed.Put the seeds with the coffee beans in the coffee grinder and grind as finely as possible, literally in the dust. If the device allows the grinder, add the sugar when grinding.Pour in Turku (pots) 300 ml bottled water, sprinkle in salt, sugar (if you do not milled it with coffee) and ground coffee with cardamom. Do not stir!Put a Turk on the most basic fire. The first 5 min. do not touch, and then begin to stir, spoon without dropping to the bottom. The longer brewed coffee, so it tastes better. While it cooks, heat the cups, filling them in boiling water to half. After 2-5 min. pour boiling water, cups wipe dry.When the coffee is close to boiling, lay on the little cups light brown foam. When the cap of foam will begin to rise, preventing the coffee bubbled, Turk remove from heat and immediately pour the coffee cups. Serve immediately0.1http://legenrecipes.com/recipe/strong-coffee-cardamom/Legendary recipeswk_bootstrap(); (adsbygoogle=window.adsbygoogle||[]).push({});

    Ingredients

    • 1 Salt
    • 1 Water
    • 1 Brown sugar
    • 4 Cardamom
    • 5 Freshly roasted arabica

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 19225 % Daily Value *
    • Total Fat: 403 g 619.62%
    • Saturated Fat: 32 g 160.15%
    • Trans Fat: 0 g %
    • Cholesterol: 2 mg 0.68%
    • Sodium: 1202 mg 50.07%
    • Calcium: 23572 mg 2357.19%
    • Potassium: 68789 mg 1965.4%
    • Magnesium: 0 mg 0%
    • Iron: 830 mg 4611%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 4197 g %
    • Dietary Fiber: 1721 g 6883.44%
    • Sugar: 5 g
    • Protein: 647 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 7 g
    • Omega 6 Fatty Acid: 20 g
    • Vitamin A 0.09%
    • Vitamin C 2150.83%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat27
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch277
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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