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  • Summary

    These summery tarts are bursting with berries and creme fraiche. Allow guests to fill their own tarts at the table, so that the shells don't become soggy.

    Ingredients

    • 1 cup plus 2 tablespoons all-purpose flour
    • 1 1/2 tablespoons plus 3 tablespoons sugar
    • 1/2 teaspoon salt
    • 1/2 cup (1 stick) chilled unsalted butter, cut into small pieces
    • 1 large egg yolk, lightly beaten
    • 1 tablespoon ice water, plus more as needed
    • 1 1/2 pounds (2 pints) fresh strawberries, hulled, washed, and halved or quartered if large
    • 2 cups creme fraiche

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 376 % Daily Value *
    • Total Fat: 28 g 43.65%
    • Saturated Fat: 18 g 87.83%
    • Trans Fat: 1 g %
    • Cholesterol: 121 mg 40.23%
    • Sodium: 247 mg 10.3%
    • Calcium: 123 mg 12.33%
    • Potassium: 181 mg 5.17%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 28 g %
    • Dietary Fiber: 2 g 9.35%
    • Sugar: 22 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 13.74%
    • Vitamin C 111.11%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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