Strawberry Shortcake Trifle Cups

Strawberry Shortcake Trifle Cups
Strawberry Shortcake Trifle Cups
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Individual Strawberry Shortcake Trifle Cups made with White Chocolate Ganache!

    Ingredients

    • 2 loaves Sara Lee Pound Cake, cubed
    • 8 oz container of Cool Whip
    • 6 oz low fat cream cheese
    • 1 1/2 cups powdered sugar
    • 4 oz white chocolate, melted
    • 4 oz white chocolate, cut into small pieces
    • 1 t vanilla extract, or 1 1/2 t vanilla bean paste
    • 2 pints fresh strawberries, washed and sliced into small pieces
    • 4 oz sugar free strawberry glaze
    • 2 oz heavy cream
    • 1/3 cup sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5686 % Daily Value *
    • Total Fat: 204 g 313.48%
    • Saturated Fat: 90 g 451.35%
    • Trans Fat: 2 g %
    • Cholesterol: 642 mg 213.95%
    • Sodium: 2480 mg 103.35%
    • Calcium: 879 mg 87.92%
    • Potassium: 583 mg 16.67%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 57.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 733 g %
    • Dietary Fiber: 4 g 15.2%
    • Sugar: 586 g
    • Protein: 53 g
    • Alcohol: 69 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 49.66%
    • Vitamin C 13.6%
    • Vitamin D 27.64%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat41
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs45
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol4
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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