- prep: 15 min
- cook: 4 hr 30 min
- total: 4 hr 45 min
Summary
There's no need to run after the ice cream truck when you can make this classic treat at home with just four ingredients. These brightly hued pops pack a double dose of berry flavor from their creamy centers and buttery crumb coatings.
Ingredients
- 1 pint very soft (almost melted) strawberry ice cream
- 4 (3-inch) sugar cookies
- 1 tablespoon crushed freeze-dried strawberries
- 1 tablespoon unsalted butter, melted
- 6 (3-ounce) ice-pop molds and sticks
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 236 % Daily Value *
- Total Fat: 15 g 22.77%
- Saturated Fat: 9 g 43.74%
- Trans Fat: 0 g %
- Cholesterol: 70 mg 23.26%
- Sodium: 103 mg 4.29%
- Calcium: 105 mg 10.54%
- Potassium: 11 mg 0.31%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.41%
- Zinc: 0 mg 0%
- Total Carbohydrate: 23 g %
- Dietary Fiber: 0 g 1.92%
- Sugar: 18 g
- Protein: 3 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 7.91%
- Vitamin C 6.68%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq