Strawberry & Rhubarb Pie - Recipe (gluten free)

Strawberry & Rhubarb Pie - Recipe (gluten free)
Strawberry & Rhubarb Pie - Recipe (gluten free)
  • prep: 3 hr
  • cook: 45 min
  • total: 3 hr 45 min
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  • servings:
  • Ingredients

    • 500gm strawberries, quartered
    • 350gm Rhubarb, cut into 1cm pieces
    • 1 cup (120g) Coconut Sugar
    • Zest of one orange
    • 1 cup almond meal
    • Pinch of salt
    • Gluten Free Pastry*
    • 2 cups of almond meal
    • 2 cups brown rice flour
    • Salt
    • 3 tbsp sugar
    • 125gm butter, room temperature, diced
    • 2 eggs, beaten

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 351 % Daily Value *
    • Total Fat: 22 g 34.29%
    • Saturated Fat: 6 g 31.74%
    • Trans Fat: 1 g %
    • Cholesterol: 21 mg 7.02%
    • Sodium: 1228 mg 51.15%
    • Calcium: 4 mg 0.38%
    • Potassium: 46 mg 1.3%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 27 g %
    • Dietary Fiber: 1 g 4.84%
    • Sugar: 2 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.74%
    • Vitamin C 14.11%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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