• prep: 20 min
  • cook: 45 min
  • total: 1 hr 5 min
Print Save
  • servings:
  • Summary

    Deliciously thick and chewy bars that are oh so buttery and crumbly, and filled with homemade strawberry lemon jam!

    Ingredients

    • 1 and 1/4 cups (250g/9oz) fresh strawberries, roughly crushed
    • Juice of 1 lemon
    • 1 tablespoon cornflour/cornstarch
    • 1/4 cup (50g) caster/granulated sugar
    • 1 and 1/2 cups (190g) plain/all-purpose flour
    • 1 teaspoon baking powder
    • 1/4 teaspoon salt
    • 3/4 cup (150g) light brown sugar
    • 1 and 1/2 cups (135g) rolled oats
    • 3/4 cup (170g) unsalted butter, softened

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 9
    • Amount Per Serving
    • Calories: 58 % Daily Value *
    • Total Fat: 1 g 0.79%
    • Saturated Fat: 0 g 0.39%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 126 mg 5.26%
    • Calcium: 15 mg 1.52%
    • Potassium: 63 mg 1.79%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.27%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 12 g %
    • Dietary Fiber: 1 g 2.72%
    • Sugar: 2 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.11%
    • Vitamin C 22.96%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE