Strawberry Daiquiri Cupcakes

Strawberry Daiquiri Cupcakes

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Summary

    Delicious, light and incredibly strawberr-y cupcakes!

    Ingredients

    • 1 cup Butter, softened
    • 2 cups Sugar
    • 4 Sggs, room temperature
    • 3 cups Flour
    • 1 teaspoon Baking Powder
    • 1 teaspoon Baking Soda
    • 3/4 cup Buttermilk
    • 3/4 cup Strawberry Daiquiri Mix
    • 1 teaspoon Vanilla
    • 2+ drops red liquid food coloring (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 151 % Daily Value *
    • Total Fat: 5 g 8.08%
    • Saturated Fat: 3 g 14.61%
    • Trans Fat: 0 g %
    • Cholesterol: 14 mg 4.8%
    • Sodium: 127 mg 5.28%
    • Calcium: 17 mg 1.7%
    • Potassium: 32 mg 0.9%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.23%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 0 g 1.64%
    • Sugar: 12 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.17%
    • Vitamin C 0.13%
    • Vitamin D 0.02%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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