Nutrition
My Cookbooks
E-COOKBOOKS
Strawberries and Cream Cupcakes
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Print
SaveIngredients
- 1 Box white cake mix
- 3 eggs
- 1/3 C. oil
- 3/4 C. buttermilk or milk
- 1/2 C. sour cream
- 1 pkg. freeze dried strawberries or 1/2 C. strawberries pureed in a blender
- Strawberry Whipped Cream
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1021 % Daily Value *
- Total Fat: 92 g 142.18%
- Saturated Fat: 23 g 112.7%
- Trans Fat: 0 g %
- Cholesterol: 86 mg 28.8%
- Sodium: 465 mg 19.37%
- Calcium: 481 mg 48.15%
- Potassium: 398 mg 11.37%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.06%
- Zinc: 0 mg 0%
- Total Carbohydrate: 36 g %
- Dietary Fiber: 1 g 5.04%
- Sugar: 35 g
- Protein: 14 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 15.51%
- Vitamin C 4.42%
- Vitamin D 1.31%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat18
- Exchange - Fruit0
- Exchange - NonFat Milk1
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq